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Posted by on Feb 17, 2014 in Recipes | 0 comments

Burrito Cups

Change up taco night and serve them in cups. Take all your favorite burrito ingredients and layer them into cups for a fun new way to presentation!

Burrito Cups

Prep Time: 20 minutes

Cook Time: 50 minutes

Yield: 4 servings

Burrito Cups

Recipe from Erin Chase of $5 Dinners

Ingredients:

  • 2 to 3 cups cooked rice
  • 1 15 ounce can black beans, drained and rinsed
  • About 1/2 cup shredded cheese
  • 2 avocados, seeded and diced
  • 1 cup chunky salsa
  • Cilantro, optional garnish
  • Other mix-ins ideas – cooked taco meat, cooked and shredded chicken, sour cream, olives,
  • Tortilla chips

Instructions:

  1. Cook the rice as directed.
  2. Set out the black beans, shredded cheese, diced avocado, salsa and other favorite burrito cup mix-ins.
  3. Spoon the ingredients in layers into serving cups, or pile in layers onto a plate.
  4. Serve Burrito Cups with tortilla chips.
http://www.valpak.com/blog/burrito-cups/

I’m Erin Chase, also known as the $5 Dinner Mom. I have a little problem. I can not make a meal that costs more than $5. It’s unnatural, but, my pocketbook thanks me!

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