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(425) 896-7137

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  • DINING COUPONS NEAR ME: Half Off Entree*

    *Buy 1 entree and 2 beverages, get your 2nd entree for HALF PRICE! Half off entree coupon valid at I C Poke in Redmond and Lakewood, WA. With coupon only. Coupons may not be combined with any other offer. Coupon void if altered. Expires Wed Oct 31 23:59:59 EDT 2018.

Featured in this month's Blue Envelope


     At I C Poke in Redmond and Lakewood, WA, we started out with our passion for Poke, and when we made the decision to open our first location, we had one theme in mind: Fresh. It’s a simple idea, but one we take to heart. So we set out to run our business the right way. From our vendors and partners, to our employees and customers, we decided to put people first.

     We turned to the best local sources to create our menu. It all begins by using only sustainably sourced fish of the highest quality available. From there we partnered with local suppliers for our produce to ensure freshness with a keen awareness of our environmental impact. Every ingredient that we use is locally and sustainably sourced from local farms - we are passionate about using only the freshest ingredients! We only use organic and non-gmo ingredients in all of our bowls. Ask us anything! We also cater large and small events, anything from banquets to birthday parties. Print our Valpak coupon and join us today!

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Open Daily 11am-9pm

Payments Accepted
OUR POKE OFFERINGS - CHOOSE A BASE Poke Bowl (served with organic white or brown rice), Poke Salad (served with fresh mixed greens), Poke Burrito (served with white or brown rice in a seaweed wrap).
PROTEIN Ahi Tuna, Albacore Tuna, Salmon, Shrimp, Octopus, Chicken, Organic Tofu.
MIX-INS Cucumber, Edamame, Pineapple, Green Onion, Sweet Onion, Corn, Mango, Cilantro, Jalapeno.
FLAVORS I C Poke House Sauce, Original Poke Sauce, Classic Salt, Spicy Sauce, Fresh Ponzu.
TOPPINGS Crab Salad, Seaweed Salad, Pickled Radish, Pickled Ginger, Tomato, Masago, Wasabi Tobiko, Avocado.
THE HISTORY OF POKE Poke started as a snack or lunch made by fisherman from uncooked scraps of their catch. The fish was seasoned w/ sun dried sea salt (for seasoning & as a means of preservation before refrigeration was an option). They might finish it off w/ some edible seaweed. The dish gained popularity, became part of the mainstream Hawaiian life in the 70s & they started using Ahi Tuna for its bright color & taste. Poke can be found fresh in markets & restaurants across Hawaii & is considered a staple there.

10417 Gravelly Lake Dr SW, STE D
Lakewood, WA 98499-5008
(425) 896-7137



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